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Maruchan Gold Ramen Noodle Soup Soy Sauce - 3.79 Oz
Noodle Soup, Ramen, Gold, Soy Sauce
| Serving size | 0.5 noodle block | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 180 | 360 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 3g | 4% | 8% | |
| Saturated Fat 11 | 5% | 10% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 1090mg | 47% | 95% | |
| Potassium 190mg | 4% | 8% | |
| Total Carbohydrate 33g | 12% | 24% | |
| Dietary Fiber 1g | 4% | 7% | |
| Total Sugars 1g | |||
| Added Sugars 1g | |||
| Protein 5g | (-) | (-) | |
| Calcium | 0% | 0% | |
| Iron | 2% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains wheat, soy, egg, almond, bonito, sardine, and milk ingredients. Manufactured in a facility that also processes crustacean shellfish products.,Caution: Product is extremely hot. Handle carefully to avoid spills and severe burns. After preparation, temperature should of monitored for children under 15 years old. Product should be consumed at a table with adult supervision.,Do not purchase or use if the packaging is open, torn, or damaged.
Cooking Directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook for 3 minutes while stirring occasionally. 2. Add contents of the soup base to a serving bowl. 3. Pour noodles and hot water into the bowl. Stir until soup is evenly mixed. 4. Add your favorite proteins and vegetables. Serve and enjoy! Please store in a dry place away from heat and direct sunlight.
Maruchan, Inc.
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