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O ORGANICS CAULIFLOWER FLORETS
Cauliflower Florets, Organic
Per 1 Cup: 25 calories; 0 g sat fat (0% DV); 20 mg sodium (1% DV); 2 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. Meets standards for: No GMOs. Organic from the source. Doesn't it feel good to know where your food comes from? At O Organics,, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Quality & satisfaction 100% guarantee or your money back. SmartLabel: Scan for more food information.
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| Calories | Amount Per serving 25 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 0g | 0% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 20mg | 1% | ||||
| Potassium | Amount Per serving 160mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 4g | 1% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 20mg | 2% | ||||
| Iron | Amount Per serving 0mg | 0% | ||||
Kosher,Organic
Cooking Directions: For food safety, follow these cooking directions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer. Since cooking appliances vary, these instructions are guidelines only. Stove Top: For every 1 cup florets, bring 1/4 cup water to a boil. Add cauliflower, bring to a boil, cover and simmer until tender, 5-6 minutes. Microwave (1100 W): In a microwave-safe bowl, add 2 tablespoons water to package of cauliflower. Microwave covered on high 5-6 minutes, stirring once. Caution: Product will be hot. Perishable. Keep refrigerated. Keep frozen until ready to use. Promptly refrigerate leftovers.
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Chemical Disclosure for Cookware